4-H Outdoor Meat Cookery

26
Aug
2016
4-H Outdoor Meat Cookery

August 26, 2016 10:00 am - 7:00 pm

(Save to cal)

Wilson County Exhibition Center



2016 Wilson County Fair

Tennessee Central Region
4-H Outdoor Meat Cookery

Friday, August 26
Wilson County Exhibition Center (Bldg. Y)

Information:  Jamie Harris - 615-832-6550

Registration:  10:00 a.m. - Competition to Follow

Open to all Junior High & Senior High Central Region 4-H members.  This is a qualifying contest and Senior High winners will go on to compete at state level.

Must register through local 4-H Extension Agent.

Awards Program at 2:00 p.m.  Individual winners will be named in each division.  Divisions in Beef, Pork, Lamb and Chicken Barbecue.

The 4-H Member will furnish their own meat for meat cooking, their own recipe, and the following equipment:

Barbecue Grill
Tongs
Small Folding Table
Charcoal Briquettes
Mop for Sauce
Barbecue Equipment
Small Rake or Stick to Adjust Briquettes
Gloves and/or Shovel
Sauce for Chicken