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Youth Exhibits

Event 

Youth Exhibits
Title:
Youth Exhibits
When:
August 12, 2011 - August 20, 2011 
Category:
Competitions

Description

YOUTH EXHIBITS
WHAT'S NEW FOR THIS YEAR?
SUNFLOWER, PHOTOGRAPHY
CHANGES, CHEESECAKE AND
SOYBEANS
Co-Chairs: Mechelle Bass - 237-9769, Ann Boyd, Lori Chambers - 714-5287, Linda Walker
4-H Co-Chairs: Johnny Barnes, Amanda Gray, Rhonda Bledsoe
  1. All non-perishable exhibits will be entered between 10:00 a.m. and 3:00 p.m. on Saturday, August 6, 2011.
  2. All articles are exhibited at the owner’s risk, but all reasonable precautions will be taken for protection of items.
  3. The division entered will be determined by the person’s age on the opening day of the Fair (August 12, 2011).
  4. Name and age must be on the bottom or back of each item.
  5. No person may enter more than one entry in any one lot.
  6. Canned items will not be accepted unless they are in standard canning jars and sealed with 2-piece flat and ring lids. One piece tops are NOT accepted. Jarden Home Brands, maker of Kerr and Ball Canning products, sponsors a separate canning contest. To be eligible for that contest, you must use Kerr, Ball or Mason Product (jars, flats and rings).
  7. All items must have been made since the 2010 Fair.
  8. Prizes will be awarded on the decision of the judge(s). Judge(s) will not be required to award prizes unless the quality of the entry is deserving of recognition.
  9. Premiums will be paid and exhibits must be removed between 1 p.m. and 3 p.m. on Sunday, August 21, 2011.
  10. The Wilson County Fair will not be responsible for any entry left past the time specified in rule Number 9.
  11. Competition open to Wilson County youth.

    PARTICIPATION AWARD
    A certificate will be awarded to the student with the largest number of entries in the YOUTH EXHIBIT BUILDING in each of the three age categories.
      "Hats Off to the Wilson County Fair,"
In celebration of this year's theme, we're having a new contest. Create and enter a
              "Fair Themed Wacky Hat."
The winning entry will receive a special prize!!

DIVISION ONE: 5-8 YEARS OF AGE
Premiums: 1st - $10 • 2nd - $7 • 3rd - $5

LOT
1. Bird House
2. Bookmark
3. Christmas Tree Decorations (set of 3)
4. Collection, 12 or more items, must be mounted
5. Decorated Bandana
6. Decorated Flip-Flops
7. Decorated Picture Frame
8. Decorated Pillow
9. Decorated Pillow Case (1)
10. Decorated Skateboard
11. Decorated T-Shirt
12. Decorated Visor
13. Handmade Greeting Card
14. Holiday Decoration (any holiday)
15. Item Made Entirely With Duct Tape
16. Item Made from Plastic Canvas
17. Jewelry Box made by exhibitor
18. Jewelry - Bracelet
19. Jewelry - Earrings
20. Jewelry - Necklace
21. Keychain
22. Model (must be secured to a base, no exceptions)
23. Pencil Holder
24. Piggy Bank (see 4-H rules)
25. Pin Cushion
26. Pint of Jam, Jelly or Preserves
27. Pint of Pickles or Relish
28. Purse made by Exhibitor
29. Quart of Home Canned Fruit
30. Quart of Home Canned Vegetables
31. Quilt for Doll Bed (Maximum size 12x18 inches)
32. Refrigerator Magnet (magnet must be strong
enough to hold itself onto a vertical surface)
33. Scarf (head or neck)
34. Scrapbook - 1 page (no binders)
35. Stitchery (embroidery, cross stitch, etc.)
36. Stuffed Animal or Toy
37. Tie-Dyed Shirt
38. Wall Hanging
39. Wooden Article
40. Woven Potholder
Stephen Wood Memorial Award for Excellence
$25
awarded to the student with the most ribbons won.
- - - - - - - - - - - - - - - - - - - - - - - - - - - - - - -
DIVISION TWO: 9-13 YEARS OF AGE
Premiums: 1st - $10 • 2nd - $7 • 3rd - $5

CLASS 1 - CLOTHING

LOT
1. Apron
2. Blouse or Top
3. Clothing Item made from Fleece
4. Dress
5. Pajamas
6. Slacks or Shorts
7. Shirt
8. Vest

CLASS 2 - SEWING AND NEEDLEWORK

LOT
1. Counted Cross Stitch Article
2. Crocheted Article
3. Embroidered Article
4. Guest Towels (Set of 2)
5. Item made from Fleece
6. Knitted Article
7. Needle-Punched Article
8. Pillow or Cushion
9. Pillowcases (2)
10. Placemats (2)
11. Quilt

CLASS 3: JAM, JELLY, PRESERVES
Pint or Jelly Jars Only
*These items may be opened by the judge(s)

LOT
1. Apple Jelly
2. Blackberry Jelly
3. Blueberry Jelly
4. Grape Jelly
5. Plum Jelly
6. Blackberry Jam
7. Raspberry Jam
8. Peach Preserves
9. Pear Preserves
10. Strawberry Preserves
11. Fruit Butters

CLASS 4: PICKLES
Pint Jars Only
*These items may be opened by the judge(s)

LOT
1. Beet Pickles
2. Bread & Butter Pickles
3. Dill Pickles (Cucumber or Squash)
4. Sweet Pickles
5. Okra Pickles
6. Peach Pickles

CLASS 5: RELISHES
Pint Jars Only
*These items may be opened by the judge(s)

LOT
1. Corn Relish
2. Green Tomato Relish
3. Pepper Relish
4. Pickle Relish
5. Chow Chow
6. Chili Sauce
7. Salsa

CLASS 6: VEGETABLES
Quart Jars Only

LOT
1. Beets
2. Carrots
3. English Peas
4. Field Peas
5. Green Beans
6. Okra
7. Soup Mixture
8. Squash
9. Tomatoes
10. Tomato Juice

CLASS 7: FRUITS
Quart Jars Only

LOT
1. Apples
2. Applesauce
3. Blackberries
4. Blueberries
5. Cherries
6. Peaches
7. Pears
8. Plums

CLASS 8: RELATED ART & CRAFTS

LOT
1. 4-H Record Book
2. Bird Feeder (must be able to be cleaned out)
3. Bird House
4. Cell Phone Holder
5. Christmas Stocking
6. Christmas Tree Decorations (Set of 3)
7-12 Collection (12 or more items – must be mounted)
7. Collection - Leaves
8. Collection - Miscellaneous
9. Collection - Rocks
10. Collection - Seeds
11. Collection - Shells
12. Collection - Stamps
13. Decorated Bandana
14. Decorated Basket
15. Decorated Flip Flops
16. Decorated Hat
17. Decorated Item with Rhinestones or Studs
18. Decorated Jewelry Box
19. Decorated Picture Frame
20. Decorated Pillow Cases (2)
21. Decorated Shirts - Iron-on Transfer
22. Decorated Shirts - Painted
23. Decorated Shirts - Ribbon
24. Decorated Shirts - Sequin Art
25. Decorated Skate Board
26. Decorated Socks
27. Decorated Tote Bag (may use purchased tote bag)
28. Decorated Visor
29. Doll or Toy
30. Door Wreath
31. Fabric Basket or Fabric Lined Basket
32. Handmade Basket
33. Handmade Candle
34. Handmade Greeting Card
35. Holiday Decoration (any Holiday)
36. Item made Entirely with Duct Tape
37. Item made with Plastic Canvas
38. Jewelry - Barrette
39. Jewelry - Bracelet
40. Jewelry - Earrings
41. Jewelry - Necklace
42. Jewelry - Pin
43. Key Chain
44. Leather Article
45. Model (must be secured to base, no exceptions)
46. Piggy Bank (see 4-H rules)
47. Pin Cushion
48. Purse made by Exhibitor
49. Refrigerator Magnet (magnet must be strong
enough to hold itself onto a vertical surface)
50. Scrapbook - 1 Page (no binders)
51. Shadow Box Collection (maximum 18x18 inches)
52. Stenciled Article
53. Tie-Dyed Shirt
54. Wall Hanging
55. Woven Article
56. Wooden Article
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DIVISION THREE: 14-18 YEARS OF AGE
Premiums: 1st - $10 • 2nd - $7 • 3rd - $5
CLASS 1 – CLOTHING

LOT
1. Apron
2. Blouse or Top
3. Clothing item made from Fleece
4. Dress
5. Pajamas
6. Party Dress
7. Slacks or Shorts
8. Skirt
9. Vest

CLASS 2: SEWING AND NEEDLECRAFT

LOT
1. Counted Cross Stitch Article
2. Crocheted Article
3. Embroidered Article
4. Guest Towels (Set of 2)
5. Item made from Fleece
6. Knitted Article
7. Needle-Punched Article
8. Pillow or Cushion
9. Pillowcases (2)
10. Placemats (2)
11. Quilt

CLASS 3: JAM, JELLY, PRESERVES
Pint or Jelly Jars Only
*These items may be opened by the judge(s)

LOT
1. Apple Jelly
2. Blackberry Jelly
3. Blueberry Jelly
4. Grape Jelly
5. Plum Jelly
6. Blackberry Jam
7. Raspberry Jam
8. Peach Preserves
9. Pear Preserves
10. Strawberry Preserves
11. Fruit Butters

CLASS 4: PICKLES
Pint Jars Only
*These items may be opened by the judge(s)

LOT
1. Beet Pickles
2. Bread & Butter Pickles
3. Dill Pickles (Cucumber or Squash)
4. Sweet Pickles
5. Okra Pickles
6. Peach Pickles

CLASS 5: RELISHES
Pint Jars Only
*These items may be opened by the judge(s)

LOT
1. Corn Relish
2. Green Tomato Relish
3. Pepper Relish
4. Pickle Relish
5. Chow Chow
6. Chili Sauce
7. Salsa

CLASS 6: VEGETABLES
Quart Jars Only

LOT
1. Beets
2. Carrots
3. English Peas
4. Field Peas
5. Green Beans
6. Okra
7. Soup Mixture
8. Squash
9. Tomatoes
10. Tomato Juice

CLASS 7: FRUITS
Quart Jars Only

LOT
1. Apple
2. Applesauce
3. Blackberries
4. Blueberries
5. Cherries
6. Peaches
7. Pears
8. Plums

CLASS 8: RELATED ART & CRAFTS

LOT
1. 4-H Record Book
2. Artificial Floral Arrangement (centerpiece style)
3. Bird Feeder (must be able to be cleaned out)
4 . Bird House
5. Cell Phone Holder
6-11 - Collection (12 or more items must be mounted)
6. Collection - Leaves
7. Collection - Miscellaneous
8. Collection - Rocks
9. Collection - Seeds
10. Collection - Shells
11. Collection - Stamps
12. Decorated Bandana
13. Decorated Basket
14. Decorated Flip Flops
15. Decorated Hat
16. Decorated Item with Rhinestones or Studs
17. Decorated Jewelry Box
18. Decorated Picture Frame
19. Decorated Pillow Cases (2)
20. Decorated Shirts - Iron-on Transfer
21. Decorated Shirts - Painted
22. Decorated Shirts - Ribbon
23. Decorated Shirts - Sequin Art
24. Decorated Skate Board
25. Decorated Socks
26. Decorated Tote Bag (may use purchased tote bag)
27. Decorated Visor
28. Doll or Toy
29. Door Wreath
30. Fabric Basket or Fabric Lined Basket
31. Handmade Baskets
32. Handmade Candles
33. Handmade Greeting Cards
34. Item made entirely with Duct Tape
35. Item made with Plastic Canvas
36. Jewelry - Barrette
37. Jewelry - Bracelet
38. Jewelry - Earrings
39. Jewelry - Necklace
40. Jewelry - Pin
41. Key Chain
42. Leather Article
43. Model (must be secured to a base, no exceptions)
44. Piggy Bank (see 4-H rules)
45. Pin Cushion
46. Purse made by Exhibitor
47. Refrigerator Magnet (magnet must be strong
enough to hold itself onto a vertical surface)
48. Scrapbook - 1 Page (no binders)
49. Shadow Box Collection (maximum size 18x18 inches)
50. Stenciled Article
51. Tie-Dyed shirt
52. Wall Hanging
53. Woven Article
54. Wooden Article

CLASS 9: HOLIDAY CRAFTS

LOT
1. Christmas Door Decoration
2. Christmas Stocking
3. Christmas Tree Ornaments (set of 3)
4. Christmas Tree Skirt
5. 4th of July Door Decoration
6. Halloween Trick or Treat Bag
7. Holiday Decoration (any Holiday)
8. Holiday Door Decoration (any Holiday)
9. Thanksgiving Centerpiece

CLASS 10: HERITAGE
(Items representative of YOUR ancestors)

The purpose of this category is to teach students about their history. Therefore, each entry must include a 3x5 index card with information about the item, such as what it is, who owned it, what it is used for, etc. All items must be at least 50 years old.

LOT
1. Clothing
2. Headwear
3. Shoes
4. Jewelry
5. Tools
6. Cooking Implements
7. Toy or Game
8. Other
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DIVISION FOUR
BAKED PRODUCTS AND THE SWEET SHOP
RULES:
  1. All entries in this division must be entered Thursday, August 11, 2011, between 4:00 p.m. and 7:00 p.m.
  2. No purchased mixes may be used. All entries must be made from scratch.
  3. Judging will begin at 7:30 p.m., Thursday, August 11, 2011.
  4. Winning entries must be left for display throughout the Fair.
  5. Entries that do not place will not be returned.
  6. Entries must be in disposable containers. All other containers become property of the Fair.
  7. All entries become the property of the Fair and will not be returned.
Premiums: 1st - $10 • 2nd - $7 • 3rd - $5
Participation: $1

CLASS 1 – 5-8 YEARS OF AGE

LOT
1. Biscuits (3)
2. Brownies - Iced (3)
3. Brownies - Un-iced (3)
4. Candy (3 Servings)
5. Cornbread (3 Servings)
6. Cupcakes - Decorated (3)
7. Cupcakes - Iced (3)
8-13 Cookies - Plate of 3
8. Bar
9. Chocolate Chip
10. Oatmeal
11. Peanut Butter
12. Snickerdoodles
13. Sugar

CLASS 2 – 9-13 YEARS OF AGE

LOT
1. Biscuits (3)
2. Brownies - Iced (3)
3. Brownies - Un-iced (3)
4. Cake - Iced
5. Candy (3 Servings)
6. Candy - Chocolate (3 Servings)
7. Cornbread Muffins or Sticks (3)
8. Cupcakes - Decorated (3)
9. Cupcakes - Iced (3)
10. Fruit Cobbler
11. Fudge - Chocolate (3 Servings)
12. Fudge - Peanut Butter (3 Servings)
13. Quick Bread (1 Loaf)
14. Sour Dough Bead (1 Loaf or 3 Rolls)
15-18 Pies
15. Custard
16. Fruit
17. Cream with Meringue
18. Chocolate Fudge
19-24 Cookies - Plate of 3
19. Bar
20. Chocolate Chip
21. Oatmeal
22. Peanut Butter
23. Snickerdoodles
24. Sugar

CLASS 3: 14-18 YEARS OF AGE

LOT
1. Biscuits (3)
2. Brownies - Iced (3)
3. Brownies - Un-iced (3)
4. Cake - Decorated
5. Cake - Iced (Layer)
6. 1/2 Cheese Cake (plain)
7. Candy (3 Servings)
8. Cupcakes - Decorated (3)
9. Fried Fruit Pies (3)
10. Fruit Cobbler
11. Fudge - Chocolate (3 Servings)
12. Fudge - Peanut Butter (3 Servings)
13. Quick Bread (1 Loaf)
14. Sour Dough Bead (1 Loaf or 3 Rolls)
15. Yeast Bread (1Loaf or 3 Rolls)
16-19 Pies
16. Custard
17. Fruit
18. Cream with Meringue
19. Chocolate Fudge
20-25 Cookies - Plate of 3
20. Bar
21. Chocolate Chip
22. Oatmeal
23. Peanut Butter
24. Snickerdoodles
25. Sugar

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DIVISION FIVE: PLANTS
(Flowers and Herbs)
CLASS 1 – 5-8 YEARS · CLASS 2 – 9-13 YEARS
CLASS 3 – 14-18 YEARS

PREMIUMS: lst - $10 · 2nd - $7 · 3rd - $5

All entries in this division must be entered Thursday, August 11, 2011 between 4:00 p.m. and 7:00 p.m.
Lots 1-9 are for specimens only (only 1 stem per entry).
Bud Vases will be provided.

LOT
1. Large Zinnia
2. Small Zinnia
3. Large Marigold
4. Small Marigold
5. Dahlia
6. Petunia
7. 1 Cut Rose
8. 1 Cut Miniature Rose
9. Sunflower (5" across or less)
10. Mixed Arrangement (5 kinds of flowers)
11. Other Cut Flowers – (3 of a kind)
12. Blooming Geranium in Pot
13. Plants Growing for Blooms (Hanging Baskets, etc.)
14. Cactus in a Pot
15. Mixed Flowers grown in a Pot (3 or more kinds)
16. Terrarium
17. Plants Growing for Foliage (Coleus, Fern, Potato Vine, etc.)
18. Herb in a pot

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DIVISION SIX: 4-H POSTERS
Must be a 4-H Member
CLASS 1 – UNDER 9 YEARS
CLASS 2 – 9-13 YEARS
CLASS 3 – 14-18 YEARS

PREMIUMS: lst - $10 · 2nd - $7 · 3rd - $5

POSTER SIZE: 14” x 22”
LOT
1.  Dairy Food Poster
2.  General 4-H Poster (4-H Poster Art)
3.  4-H Project Poster
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DIVISION SEVEN: PHOTOGRAPHY
CLASS 1 – 5-8 YEARS
CLASS 2 – 9-13 YEARS
CLASS 3 – 14-18 YEARS
PREMIUMS: lst - $10 · 2nd - $7 · 3rd - $5

RULES:
  1. All photos must be the original work of the exhibitor.
  2. Exhibitor is limited to one (1) photograph in each lot.
  3. Name, phone number and age of the exhibitor must be on the back upper right, whichever orientation is presented. This is to ensure the photo is entered into the correct class.
  4. Judging will be based on quality, composition, originality and relevance.
  5. All photos must be 8 x 10 and mounted on mat board with a stiff backing. The mat board must be 11 x 14 ONLY with an 8 x 10 opening.
  6. Any color mat will be accepted. No decoration is allowed on mat. No poster board or framed pictures.
  7. Due to limited display space, the same image cannot be entered in both color and black and white.
  8. The management of the Fair reserves the right to refuse any photograph deemed unsuitable for competition and all photographs will be displayed at the discretion of the management of the Fair.
  9. Entries that do not meet requirements may be disqualified for awards.
  10. Any photograph that has previously been entered at this Fair is ineligible to compete.
The Nossi College of Art offers a scholarship each year to an individual in Class 3.
COLOR – LOTS 1 –19
People
1. Infant
2. Female (not infant)
3. Male (not infant)
4. Multiple (2 or more)

Scenic
5. Landscape
6. Waterscape
7. Skyscape (sunsets, clouds, etc.)
8. Weather (snow scene, lightning,
thunderstorm, etc.)

Nature
9. Birdlife
10. Insects
11. Pets
12. Plants/Flowers
13. Wildlife
Other
14. Architecture (Building, building, bridges, etc.)
15. Farm Life (Barns, hay bales, farm animals,
tractors or other equipment, etc.)
16. Landmark/Monuments (Local, state, federal,
etc.)
17. Special Effects (such as multiple exposure,
time lapse, special use of filters, etc.)
18. Sports or Action
19. Transportation (Vehicles, trains, planes, bikes,
etc. - tractors included in #15)
BLACK & WHITE – LOTS 20 - 24
20. Animals
21. Architecture
22. People
23. Landscape, waterscape or skyscape
24. Still Life (A combination of objects arranged
by the photographer in a pleasing composition.)

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DIVISION Eight: 4-H TABLE TOP EXHIBITS
  1. Must have been a 4-H member during the 2010 – 2011 year.
  2. Exhibit must be related to the 4-H member’s 4-H Project (not school or science project).
  3. Must be “free standing.” (Member must furnish own card table.)
  4. Exhibits must be registered and assembled on Saturday, August 6, 2011 between 10 a.m. – 3 p.m.
  5. Contact Johnny Barnes at the 4-H Office for more information: 444-9584.
PREMIUMS: lst - $15 · 2nd - $12.50 · 3rd - $10

LOT 1 – Junior (grades 4-6)
LOT 2 – Junior High (grades 7-8)
LOT 3 – Senior High (grades 9-12)
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